An unforgettable gastronomic experience, in a refined and elegant setting. This year, the ICCC is proud to welcome Chef Heinz Beck, recipient of 3 Michelin stars.
Gala de la CCIC – Art & Passion

An unforgettable gastronomic experience, in a refined and elegant setting. This year, the ICCC is proud to welcome Chef Heinz Beck, recipient of 3 Michelin stars.
“TO Taste 2019” is a commercial B2B event, dedicated to the Piedmontese companies operating in the Food & Beverage sector and wishing to expand its business in the NAFTA region, through targeted meetings with a delegation of 19 buyers from Canada, the United States and Mexico. Isabelle Aubert from Importations Tribeca is taking part in this B2B (Read More)
The ICCC is excited to present a sneak peek of its 2019 calendar! Stay tuned, official announcements and event details will be confirmed via email and social media. February 11 Prosecco DOC SAQ Inspire Evening, organized by the ICCC at ITHQ March 20 (Read More)
Design for a better world Luisa Bocchietto, world-renowned architect, designer and President of the World Design Organization, will be the guest of honor at the luncheon conference organized for the 3rd annual Italian Design Design Day. Mrs. Bocchietto’s presentation will be followed by a panel discussion with industry stakeholders in Québec: Mrs. Nathalie Dion, President of the Québec (Read More)
*** Exclusive event for our members and their guests *** Come celebrate the end of the year Italian style, with delicious treats and bubbles. Date: December 12th, 2018 Time: 6pm Location: ICCC – 550, Sherbrooke West, suite 1150, Montréal, H3A 1B9 RSVP: Connie Russo : 514-844-4249 #229 or russo.montreal@italchamber.qc.ca
Visit IGA Extra Famille Duchemin on November 24th and 25th to taste authentic Italian products, which are closely linked to the history and traditions of Emilia-Romagna, known as the gastronomic capital of Italy. L’Escouade culinaire will prepare delicious recipes showcasing garlic paste, anchovy paste and sun-dried tomatoes. Date : Novembre 24 and 25 novembre 2018 Time : 11: (Read More)
An evening of food and wine pairings, dedicated to the wines and specialties of Emilia-Romagna, known as the gastronomic capital of Italy. Discover pairings between typical streetfood and wines from the region : Lambrusco & Tigella and Vini di Romagna & Piadina. Activity reserved for specialized media and members of the ICCC. Date : November 22nd (Read More)
Technical workshop and tasting of wines from Lambrusco and Vini di Romagna, paired with specialties from Québec terroir, reserved for wine agencies and specialized media. Date: November 22nd 2018 Time : 13:30 Location : ITHQ RSVP mandatory : Roxana Cirstea : 514-844-4249 ext.231 cirstea.montreal@italchamber.qc.ca
Technical workshop of Prosecco DOC wines, animated by Guénaël Revel, reserved for SAQ consultants. All the wine presented are available at the SAQ stores. Date: November 20th Time : 6:30pm Place : Marriott Château Champlain RSVP mandatory : Roxana Cirstea : 514-844-4249 ext.231 cirstea.montreal@italchamber.qc.ca
The Italian Chamber of Commerce in Canada invites its members to an exclusive cocktail featuring Prosecco DOC. Discover different ways to enjoy Prosecco DOC with your meal: as an aperitivo with your entrée with your main dish with your desert During the evening, the restaurants which will be featuring Prosecco DOC and special menus during (Read More)