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ICCC News
Chef Pino Cuttaia – 2-star Michelin Chef – has arrived in Montreal
Preparations for the Gala de la CCIC have started, with the arrival of Chef Pino Cuttaia in Montreal. Today, Chef Cuttaia, in collaboration with the...
Quebec businesses show their interest in doing business with Italy!
More than 60 participants attended this morning’s breakfast organized by Export Québec, a division of the Ministère de l’Économie, de la Science et de l’Innovation...
Chef Pino Cuttaia – 2-star Michelin Chef – 1st time in Montreal, for one exclusive and memorable evening
As a fiercely proud Sicilian, Pino Cuttaia’s cooking is a celebration of everything good about the island’s food. His personal interpretation of the region’s famous...
Souper Gourmand Italien : Spotlight on authentic Italian cuisine
During the Souper Gourmand Italien, we put the spotlight squarely on Italian cuisine and our guests were able to appreciate traditional and innovative recipes –...
Our workshop on business succession planning, organized in collaboration with the Centre de Transfert d’Entreprise du Québec (CTEQ), Amplio Stratégies, the John Molson School of...
The Italian Chamber of Commerce in Canada is proud to launch Premio Venezia 2018, a prize which recognizes annually outstanding Canadian businesses, people and institutions...
Italian Design Day : Design and Sustainability Symposium in Montréal
Italian Design Day : Design and Sustainability Symposium – March 1st, 2018 at 5pm Amphithéâtre 1120 de la Faculté de l’aménagement de l’Université de Montréal...
